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We love our food at Sheephouse and really enjoy coming together for mealtimes. All our meals are home cooked in our kitchen each day by Catherine, our cook.  We change our menus with the seasons and with the children’s input.  We pride ourselves in offering deliciously hearty and healthy home-cooked food.  We provide healthy first-tastes purees for our younger babies and pureed down or fork-mashed versions of our main meals for our little ones who have some teeth!
We have water and milk on offer throughout the day, ensuring that no one gets thirsty.

Right next to our kitchen is Ducklings’ den – our very own dining room. It’s where you’ll find us having breakfast, lunch and afternoon snack.  We encourage even some of our smallest of children to serve their own lunch, pour their own drinks and tidy away their dishes when they’re finished.

On sunnier days, you’ll find us dining al fresco in our garden and we might even have the barbeque out!

All of our team hold food hygiene certificates and all our food is carefully prepared in accordance with current food hygiene standards.

Take a look at our spring/summer 2014 menu here.